Pizzas & Pizza bases
Fresher than fresh
With seasonal vegetables
For example, we package our fresh rocket ourselves, but we also incorporate seasonal vegetables and Italian cheeses and meats in our toppings. Prosciutto Crudo, Spianata Romana, Gorgonzola, Grana Padano …
From the stone oven
For a deliciously crispy base
The pizza bases are baked in the wood-fired stone oven in our own bakery (using sustainable FSC wood from the residual flow from the furniture industry). All on Italian stone with volcanic rock from Mount Etna. Finally, we make sure our premium pizzas create the perfect pizza experience. Buon appetito!
